Hilltop Honey - Manuka MGO 800+ - Monofloral - New Zealand - 225g

Product Information

Some scientists claim manuka honey’s additional powers are grossly exaggerated and that there isn’t enough conclusive evidence about its superiority. Vegans who do consume honey also argue that beekeeping is not harmful to bees but actually might be what ends up saving them in the long run. It is also more than eco-friendly, as bees are an integral part of the ecosystem. Manuka honey, as wonderful as it is in many ways, also comes with certain risks.First and foremost, like raw honey, it not safe for infants 18 months or younger.

There are always conditions that allow the honey to be contaminated and potentially spoil. This is not, however, the main reason it’s pasteurized.

What Is Raw Honey?

Manuka honey also ages, just like wine. As it matures, the flavor will deepen. It has the signature sweet, slightly floral flavor of conventional honey, but it’s more distinctive and intense. Manuka Honey Benefits Absolutely not. Hilltop Honey maintain their pure and natural state, with no additives or alterations. What is the Difference Between Runny Honey & Soft Set Honey? If any amount of water is added to your honey, even from simple humidity in the air or condensation, it can be the inlet needed to allow bacteria to start colonizing. This isn’t life-threatening but can be frustrating, as anyone living with seasonal allergies is well aware.

The heat required to kill yeast and bacteria would also kill the most antibacterial agents, reducing all the most prized benefits of the honey. If you’re on any prescription medication, discuss the potential risks with your doctor before consuming any manuka honey. It’s certainly possible to pasteurize manuka honey, just like any other type of honey. However, because of the premium quality and health benefits, this type of honey is rarely, if ever pasteurized.Hilltop Manuka Honey is measured using the MGO rating. MGO stands for methylglyoxal; this is the naturally occurring compound that gives Manuka Honey it’s special properties. Simply put, the higher the MGO rating on the front of the jar, the greater the anti-bacterial strength present within the honey. Pure honey can be pasteurized and filtered and it can also be raw, manuka, or any other type of honey there is. Is Honey Vegan? We have grown consistently in Tesco and this is a huge leap in that journey with them, that’s why we are also extremely pleased to have been given a listing within the Maple Syrup range to start that same journey in maple, as we did with honey,” Davies said.